In Southeast Asia, pandan leaves are used to lend a unique taste and aroma to some savory dishes, but mainly it is used to flavor desserts, bakery and some drinks. Pandan leaves have a naturally sweet taste and soft aroma.
Aroma and sweet
Keep in cool & low humility area.
30grams in bottle
General Product Information:
Malaysia Premium Products, Halal Certified Manufacturer, using 100% local plantation, green room production, 100% no coloring, 100% no sugar and 100% no addictive.
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